Its Commonly eaten at breakfast very similar to "Scrambled Eggs" Its fast and not what you eat everyday. Its delicious and Everyone Loves It... Not Vegeterian
- Just as Scrambled Eggs, Take the 2 Eggs and break them in a bowl then mix until it is all yellow. Leave it aside.
- The the Fat Hotdog and cut it unto 5 same pieces
- Put them in a "Micro-Processor" and hit the pulse button for 30 or 40 seconds.
- In a Pan add the Hotdog Mix and start cooking them... Turn on the fire in medium. Add a little bit of water to the hotdog mix and let it evaporate for 50 seconds. start mixing it for 1 minute of until you think is ready
- Add The hotdog where the Eggs (The fire should be in medium)
- Add salt as you like and keep mixing until is ready
- Pour the Eggs in a plate and you can eat it with bread as you like
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1000g) | ||
Recipe Makes: 1 | ||
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Calories: 1430 | ||
Calories from Fat: 895 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 99.4g | 133 % | |
Saturated Fat 31g | 155 % | |
Monounsaturated Fat 38.1g | ||
Polyunsanturated Fat 13.6g | ||
Cholesterol 4230mg | 1302 % | |
Sodium 1400mg | 48 % | |
Potassium 1340mg | 35 % | |
Total Carbohydrate 7.7g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 7.7g | ||
Protein 125.8g | 180 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1430
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