Tasty and healthy soup
Place all ingredients in a soup ot or slow cooker.
Slow Cooker - HIGH for 5 hours.
Stove top - simmer 10 minutes.
Remove bay leaves, stir, and serve.
WW Points 0
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (237g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 17 | ||
Calories from Fat: 1 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 471mg | 16 % | |
Potassium 36.5mg | 1 % | |
Total Carbohydrate 4.1g | 1 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 3.4g | ||
Protein 0.3g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17
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