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Serving Size: 1 recipe (4844g) | ||
Recipe Makes: 1 | ||
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Calories: 14722 | ||
Calories from Fat: 12201 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1355.7g | 1808 % | |
Saturated Fat 243.7g | 1218 % | |
Monounsaturated Fat 599.1g | ||
Polyunsanturated Fat 446.4g | ||
Cholesterol 449.3mg | 138 % | |
Sodium 9866.9mg | 340 % | |
Potassium 5832.4mg | 153 % | |
Total Carbohydrate 567.1g | 167 % | |
Dietary Fiber 51.7g | 207 % | |
Sugars, other 515.3g | ||
Protein 147.2g | 210 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 14722
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