A flavorful chicken dish named after Bourbon Street in New Orleans, Louisiana.
This was a copycat recipe I found & modified of the Bourbon Chicken sold in most Chinese take-outs; which rarely use bourbon as a component. It's wonderfully sweet & spicy without being too hot. For kids that don't like hotstuffs, cut down on the pepper flakes!
skneubuehl ,This is a great weeknight dinner. I serve it over rice. We like a bit less kick from the red pepper flakes. Otherwise, we love it!3y
kellyelms ,Made it tonight for dinner, i amped up the spice and increased the corn starch to double and disolved in a few tsp of warm water before i added. Its tasty and a hit in my family.3y
dannibori ,Family hit! No adjusting to the recipe. I did NOT cook it in a skillet I cooked it in a wok and it came out so amazing! Paired it with veggies fries rice and egg drop soup.3y
captainkirk76 ,Good stuff. Most of the family liked it. I dialed back the spices for my family but I like it with a kick. Added brocolli as a side as well. Also I used boneless skinless chicken thighs to have a jucier more tender dish. We will be making it again.4y
kc101191 ,Good recipe however needed a few adjustments as others have mentioned. Added broccoli, doubled the cornstarch, added hot sauce. A bit time consuming to make but worth it.4y
marwan1006 ,It was very good but i had to lower the sugar and doubled the liquids to get extra sauce and less sweeter taste yet it was very sweet4y
missmuss33 ,So easy and tasty! Whole family loved it! I will definitely be making this again4y
islechic ,This has become one of our favorites. For a slightly healthier version and Gluten Free which we needed, replace the Soy Sauce with Braggs Amino Acids. You would never know the difference! One our go to recipes, thank you!4y
ddschub ,So easy and soooo good! I love spicy and it was even a little spicy for me. Would def make again and again!4y
cynthiarodriguez4541 ,I added carrot and broccoli to mine, oh my gosh it’s so delicious! We make this weekly now! :) Great recipe!4y
kmmeeks1 ,Cook the sauce first, and at the chicken at the VERY end. It comes out super tender. Also, we boil rice and add it at the same time as the chicken.5y
new-cook-3c10ec ,My family ALL love this. I can always rely on this dish to make everyone happy when they ask what’s for dinner. So glad I found it because it’s easy enough and comes out great every time.5y