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|Serving Size: 1 serving (168g)|
|Recipe Makes: 6 servings|
|Calories from Fat: 94 (24%)|
|Amt Per Serving||% DV|
|Total Fat 10.5g||14 %|
|Saturated Fat 6.4g||32 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 29.4mg||9 %|
|Sodium 179.1mg||6 %|
|Potassium 143.2mg||4 %|
|Total Carbohydrate 61.7g||18 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 58.8g|
|Protein 13.3g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 400
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