Easy tortilla soup recipe & so good.
1. In a large stock pot combine all ingredients; bring to a boil, reduce heat to low & simmer for 20-30 minutes.
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Serving Size: 1 Serving (521g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 675 | ||
Calories from Fat: 264 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.3g | 39 % | |
Saturated Fat 7.9g | 40 % | |
Monounsaturated Fat 10.5g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 107.7mg | 33 % | |
Sodium 1335.8mg | 46 % | |
Potassium 1024.4mg | 27 % | |
Total Carbohydrate 62.8g | 18 % | |
Dietary Fiber 14.3g | 57 % | |
Sugars, other 48.4g | ||
Protein 42.8g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 675
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