5 minute - 4 ingredient no bake cheesecake
by nancyschneider
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INGREDIENTS
- 1 can Sweetened Condensed Milk ; (14 oz)
- 8 OZ cool whip
- 1/3 cup lemon or lime juice
- 8 oz Cream cheese ; soften at rm temp for 2 hrs
- 1 graham cracker crust
INSTRUCTIONS
After cream cheese softened, add remaining ingredients blending with hand mixer about 2 min, pour into graham cracker crust. Refrigerate 1 to 2 hrs then serve.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1251g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3761 | ||
| Calories from Fat: 1764 (47%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 196g | 261 % | |
| Saturated Fat 104.3g | 521 % | |
| Monounsaturated Fat 65.6g | ||
| Polyunsanturated Fat 8.8g | ||
| Cholesterol 409.9mg | 126 % | |
| Sodium 2316.1mg | 80 % | |
| Potassium 2609.8mg | 69 % | |
| Total Carbohydrate 446.7g | 131 % | |
| Dietary Fiber 4.3g | 17 % | |
| Sugars, other 442.4g | ||
| Protein 67g | 96 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3761
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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