COMBINE beans and seasoning mix in a small bowl. Spread over bottom of 8-inch-square baking dish. Layer sour cream, guacamole, cheese, salsa, chiles and green onions. Serve with chips.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (946g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1284 (48%)|
|Amt Per Serving||% DV|
|Total Fat 142.6g||190 %|
|Saturated Fat 37.3g||186 %|
|Monounsaturated Fat 58.2g|
|Polyunsanturated Fat 34.1g|
|Cholesterol 117.9mg||36 %|
|Sodium 1457.6mg||50 %|
|Potassium 1373.7mg||36 %|
|Total Carbohydrate 315.4g||93 %|
|Dietary Fiber 22g||88 %|
|Sugars, other 293.5g|
|Protein 37.7g||54 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2685
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!