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Name: 7 - Layer Dip
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 1
Cuisine: Mexican
Ingredients: 1 16 oz can ORTEGA® Refried Beans; 1 1.25 oz package ORTEGA® Taco Seasoning Mix; 8 oz sour cream; 8 oz guacamole; 1 cup (4 oz) Mexican 4 cheese blend; 1 cup ORTEGA® Salsa Prima Homestyle Mild; 1 4-oz. can ORTEGA® Diced Green Chiles; 1/3 cup sliced green onions; 16 oz tortilla chips

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INGREDIENTS

1 16 oz can ORTEGA® Refried Beans
1 1.25 oz package ORTEGA® Taco Seasoning Mix
8 oz sour cream
8 oz guacamole
1 cup (4 oz) Mexican 4 cheese blend
1 cup ORTEGA® Salsa Prima Homestyle Mild
1 4-oz. can ORTEGA® Diced Green Chiles
1/3 cup sliced green onions
16 oz tortilla chips

Servings

INSTRUCTIONS

COMBINE beans and seasoning mix in a small bowl. Spread over bottom of 8-inch-square baking dish. Layer sour cream, guacamole, cheese, salsa, chiles and green onions. Serve with chips.

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Nutrition

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Serving Size: 1 Serving (946g)
Recipe Makes: 1 Servings

Calories: 2685
Calories from Fat: 1284 (48%)

Amt Per Serving		% DV

	Total Fat 142.6g	190 %
	Saturated Fat 37.3g	186 %
	Monounsaturated Fat 58.2g
	Polyunsanturated Fat 34.1g
Cholesterol 117.9mg		36 %
Sodium 1457.6mg		50 %
Potassium 1373.7mg		36 %
Total Carbohydrate 315.4g		93 %
	Dietary Fiber 22g	88 %
	Sugars, other 293.5g
Protein 37.7g		54 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2685

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