place all ingredients except vanilla in a double boiler - beat 1 min before placing over boiling water. Beat constantly for 7 min or until mixture forms peaks. Remove from heat and add vanilla - beat again.
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|Serving Size: 1 Serving (430g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 5 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 119.6mg||4 %|
|Potassium 1565.9mg||41 %|
|Total Carbohydrate 43.3g||13 %|
|Dietary Fiber 6.7g||27 %|
|Sugars, other 36.6g|
|Protein 8g||11 %|
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Calories per serving: 205
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