7-UP Cheese Biscuits
by Bleewzg
Easy--makes a 9/13 pan
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INGREDIENTS
- 4 cups Bisquick
- 1 cup sour cream (or yogurt)
- 1 cup 7-up
- 1/2 cup unsalted butter ; melted in 9/13 pan
- 1/2 cup or more cheddar cheese ; shredded
INSTRUCTIONS
Preheat oven to 425.
Mix all but cheese and butter. Melt butter in 9/13 pan. Spread biscuit mixture throughout pan in melted butter. Top with grated cheese.
Bake at 425 for 15-19 minutes (until browned at edges and pulls a little away from pan). Cheese browns before biscuits do--so be careful!
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (103g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 395 | ||
| Calories from Fat: 173 (44%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 19.2g | 26 % | |
| Saturated Fat 7.8g | 39 % | |
| Monounsaturated Fat 8.4g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 21.8mg | 7 % | |
| Sodium 955.7mg | 33 % | |
| Potassium 124.2mg | 3 % | |
| Total Carbohydrate 49.2g | 14 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 47.6g | ||
| Protein 6.1g | 9 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 395
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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