easy icing
- Cream Butter
- add powdered sugar and cocoa alternately with the milk
- add vanilla
- makes 2 cups
- light 1/3 cup cocoa powder
- medium 1/2 cup " "
- dark 3/4 cup " "
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (249g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 982 | ||
Calories from Fat: 646 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 71.7g | 96 % | |
Saturated Fat 45.2g | 226 % | |
Monounsaturated Fat 18.6g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 191mg | 59 % | |
Sodium 523.5mg | 18 % | |
Potassium 142.6mg | 4 % | |
Total Carbohydrate 83.9g | 25 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 83.9g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 982
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