Blend all ingredients and store in covered jar in a cool, dry place. Allow to stand for at least 1 week before using
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|Serving Size: 1 Serving (318g)|
|Recipe Makes: Servings|
|Calories from Fat: 63 (31%)|
|Amt Per Serving||% DV|
|Total Fat 7g||9 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 3.8g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 0mg||0 %|
|Sodium 98954mg||3412 %|
|Potassium 527.9mg||14 %|
|Total Carbohydrate 34.5g||10 %|
|Dietary Fiber 12g||48 %|
|Sugars, other 22.5g|
|Protein 8.8g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 205
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