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|Serving Size: 1 serving (432g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 423 (79%)|
|Amt Per Serving||% DV|
|Total Fat 47g||63 %|
|Saturated Fat 26.9g||135 %|
|Monounsaturated Fat 14.5g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 130.6mg||40 %|
|Sodium 465.8mg||16 %|
|Potassium 421mg||11 %|
|Total Carbohydrate 20.4g||6 %|
|Dietary Fiber 0.9g||4 %|
|Sugars, other 19.4g|
|Protein 9.3g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 534
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