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|Serving Size: 1 Serving (40g)|
|Recipe Makes: 32|
|Calories from Fat: 2 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 136.7mg||5 %|
|Potassium 85.5mg||2 %|
|Total Carbohydrate 23.5g||7 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 23.3g|
|Protein 0.4g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 94
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