PLACE ALL INGREDIENTS IN THE ORDER LISTED IN THE BREAD MAKER. USE SWEET MODE FOR THIS BREAD. BREAD MAKER CANNOT BE PUT ON TIMER MODE.
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|Serving Size: 1 Serving (224g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 122 (16%)|
|Amt Per Serving||% DV|
|Total Fat 13.5g||18 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 18.6mg||6 %|
|Sodium 142.4mg||5 %|
|Potassium 271.8mg||7 %|
|Total Carbohydrate 135.8g||40 %|
|Dietary Fiber 5g||20 %|
|Sugars, other 130.8g|
|Protein 21.7g||31 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 756
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