"This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!"
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Serving Size: 1 3/4 quart (662g) | ||
Recipe Makes: 3 3/4 quarts | ||
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Calories: 1161 | ||
Calories from Fat: 988 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 109.8g | 146 % | |
Saturated Fat 15.2g | 76 % | |
Monounsaturated Fat 79.4g | ||
Polyunsanturated Fat 12g | ||
Cholesterol 0mg | 0 % | |
Sodium 262.4mg | 9 % | |
Potassium 835.2mg | 22 % | |
Total Carbohydrate 25.3g | 7 % | |
Dietary Fiber 7.1g | 28 % | |
Sugars, other 18.2g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1161
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