The tender yet delicious taste of fine herbs combined as a seasoning. The succulent taste has the gathering longing for more. Boneless breast chicken seasoned to perfection, the simple but yet divine seasoning marinated till excellence.

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Name: Afghani Chicken Kabobs
Prep time: 2 min
Cook time: 1 h 58 min
Total time: 2 h
Yield: 4
Cuisine: Afghani
Ingredients: 1 Boneless Breat Chicken (cut into cubes); 1 cup Onion juicy (up to 2); 1 lemon; 1 Salt (as needed); Pepper (as needed)

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INGREDIENTS

1 Boneless Breat Chicken ; (cut into cubes)
1 cup Onion juicy ; (up to 2)
1 lemon
1 Salt ; (as needed)
Pepper ; (as needed)

INSTRUCTIONS

Cut the boneless breast chicken into cubes (washed and cleaned). Place the cut cubes into a large bowl add the onion juice, lemon

salt, pepper- as needed. Marinate over night.

Grill the peices 3/4 of the way to prefection.

Enjoy!

NOTES

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One full peice.
Abiha

Nutrition

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Serving Size: 1 Serving (88g)
Recipe Makes: 4

Calories: 74
Calories from Fat: 8 (11%)

Amt Per Serving		% DV

	Total Fat 0.9g	1 %
	Saturated Fat 0.2g	1 %
	Monounsaturated Fat 0.2g
	Polyunsanturated Fat 0.2g
Cholesterol 34.2mg		11 %
Sodium 39.8mg		1 %
Potassium 208.8mg		5 %
Total Carbohydrate 3.9g		1 %
	Dietary Fiber 1.7g	7 %
	Sugars, other 2.2g
Protein 14.1g		20 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 74

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