In a bowl, mash the egg with a fork. Add turkey, mayonnaise and relish. Cover and refrigerate until serving. Stir in pecans just before serving. Yield: 4 servings. Typed in MMFormat by firstname.lastname@example.org Source: Quick Cooking Nov/Dec 98 Posted to MM-Recipes Digest by "Cindy Hartlin"
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|Serving Size: 1 Serving (106g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 354 (80%)|
|Amt Per Serving||% DV|
|Total Fat 39.3g||52 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 18.8g|
|Cholesterol 22.9mg||7 %|
|Sodium 657.5mg||23 %|
|Potassium 64.7mg||2 %|
|Total Carbohydrate 24.3g||7 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 22.9g|
|Protein 2.1g||3 %|
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Calories per serving: 443
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