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|Serving Size: 1 Serving (213g)|
|Recipe Makes: 4|
|Calories from Fat: 102 (18%)|
|Amt Per Serving||% DV|
|Total Fat 11.4g||15 %|
|Saturated Fat 3.1g||16 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 3.4g|
|Cholesterol 212.6mg||65 %|
|Sodium 2379.5mg||82 %|
|Potassium 389.8mg||10 %|
|Total Carbohydrate 89.9g||26 %|
|Dietary Fiber 7.1g||29 %|
|Sugars, other 82.8g|
|Protein 23.3g||33 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 552
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