Try this Air Fryer Pickles recipe, or contribute your own.
Suggest a better description1. Mix mayo and sriracha sauce together in small bowl and refrigerate until ready to serve.
2. Heat air fryer to 400*
3. Drain pickles and dry them.
4. Mix egg and milk together in bowl. Mix flour, cornmeal, salt, paprika, garlic powder & pepper in another bowl.
5. Dip pickle in egg mixture, then in flour mixture, coating both sides & lightly pressing flour into chips.
6. Spray air fryer basket with cooking spray. Place chips in basket, split into batches if necessary.
7. Cook for 4 minutes, carefully flip chips. Cook until desired brownness, about 4 more minutes. Serve with sriracha mayo.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (847g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1170 | ||
Calories from Fat: 448 (38%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 49.8g | 66 % | |
Saturated Fat 8.6g | 43 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 205.7mg | 63 % | |
Sodium 5038.9mg | 174 % | |
Potassium 1152.7mg | 30 % | |
Total Carbohydrate 159.2g | 47 % | |
Dietary Fiber 15.5g | 62 % | |
Sugars, other 143.7g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1170
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.