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|Serving Size: 1 Serving (413g)|
|Recipe Makes: 4|
|Calories from Fat: 143 (35%)|
|Amt Per Serving||% DV|
|Total Fat 15.9g||21 %|
|Saturated Fat 2.6g||13 %|
|Monounsaturated Fat 8.5g|
|Polyunsanturated Fat 3.8g|
|Cholesterol 143mg||44 %|
|Sodium 342.5mg||12 %|
|Potassium 238.4mg||6 %|
|Total Carbohydrate 43.6g||13 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 42.9g|
|Protein 22.3g||32 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 414
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