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Suggest a better descriptionUNSWEETENED CHOCOLATE: The basic chocolate from which all other porducts are made. It is molded into 1-ounce blocks and sold in 8-ounce packages. It may also be sold melted and packaged in envelopes. SEMISWEET CHOCOLATE: Unsweetened chocolate with sugar, extra cocoa butter, and flavorings added to give it a satiny gloss. It is molded into 1-ounce blocks and sold in 8-ounce packages or formed into chocolate chips. SWEET BAKING CHOCOLATE (GERMAN SWEET CHOCOLATE): Similar to semisweet chocolate, but has more sugar and is packaged in 4-ounce bars. MILK CHOCOLATE: Sweet chocolate with milk added. It is sold in various shapes and bars. ALMOND BARK: An artificial chocolate made with vegetable fats instead of cocoa butter, with coloring and flavorings added. It is sold in 1 1/2- pound packages or in blocks and round discs where candy supplies are sold. UNSWEETENED COCOA: A form of pure chocolate with most of the cocoa butter removed and ground into powder. It is sold in 8-ounce or 16-ounce cans. CHOCOLATE-FLAVORED SYRUP: A combination of cocoa, corn syrup, and flavoring and is available in various sizes in jars, cans, or plastic containers. Formatted by Rose Capoccia From CHOCOLATE FANTASIES
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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