Put hot burger on bun and top with cheese, ketchup, mustard, lettuce & tomato. Serve w/ apple.
Swap: Cheddar cheese for 1/4 avocado or 1 slice vegetarian cheese.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (197g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 88 (42%)|
|Amt Per Serving||% DV|
|Total Fat 9.8g||13 %|
|Saturated Fat 6g||30 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 29.4mg||9 %|
|Sodium 399.2mg||14 %|
|Potassium 251.1mg||7 %|
|Total Carbohydrate 25g||7 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 21.2g|
|Protein 7.8g||11 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 208
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!