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|Serving Size: 1 serving (179g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 165 (47%)|
|Amt Per Serving||% DV|
|Total Fat 18.4g||24 %|
|Saturated Fat 7.2g||36 %|
|Monounsaturated Fat 7.8g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 79.3mg||24 %|
|Sodium 481.9mg||17 %|
|Potassium 486.5mg||13 %|
|Total Carbohydrate 21.3g||6 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 20.3g|
|Protein 25.2g||36 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 354
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