This is very tasty.
In large skillet, cook hamburger over medium-high heat. Add pierogies and cook 4-5 min til heated through. Stir in broccoli, mushrooms, soup. Top with cheese. Reduce heat to low, cover and cook 2-3 min til cheese melts and broccoli is heated through.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (301g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 390 | ||
Calories from Fat: 198 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 21.9g | 29 % | |
Saturated Fat 10.3g | 52 % | |
Monounsaturated Fat 7g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 78.7mg | 24 % | |
Sodium 742.8mg | 26 % | |
Potassium 483mg | 13 % | |
Total Carbohydrate 24.3g | 7 % | |
Dietary Fiber 2.1g | 8 % | |
Sugars, other 22.3g | ||
Protein 24.7g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 390
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