Good for company-over barbecues!
Simmer all but last 2 ingredients, uncovered, 20 minutes, stirring occasionally; off heat, mix in ketchup and Worcestershire sauce. Use in making any barbecued dish.
We like this with chicken!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (443g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 587 | ||
Calories from Fat: 419 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46.6g | 62 % | |
Saturated Fat 29.3g | 146 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 122mg | 38 % | |
Sodium 8982.5mg | 310 % | |
Potassium 889.4mg | 23 % | |
Total Carbohydrate 44.7g | 13 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 42.7g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 587
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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