Combine cherries, orange juice, sugar, orange peel, mustard, salt and bitters. Cover and simmer gently 5 minutes. Combine water and cornstarch; stir into cherry mixture. Cook and stir until thickened and clear. Sauce may be stored up to a week in the refrigerator. Serve with barbecued poultry, ham or assorted specialty sausages. Converted by MMCONV vers. 1.20 Posted from the Echos Library 05/22/94 by Frank Skelly From: Jr Byers Date: 12-09-97 (00:00) The Once And Future Legend (1) Cooking Posted to MM-Recipes Digest V4 #4 by "Rfm"
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|Serving Size: 1 Serving (112g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.3g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 46.6mg||2 %|
|Potassium 118.3mg||3 %|
|Total Carbohydrate 48.3g||14 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 47.4g|
|Protein 0.6g||1 %|
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Calories per serving: 222
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