Try this Almond Cheddar Appetizers recipe, or contribute your own.
Suggest a better descriptionIn a bowl, combine the mayonnaise and Worcestershire sauce; stir in cheese, onion, almonds and bacon. Cut bread into 1/2-in. slices; spread with cheese mixture. Cut slices in half;place on a greased baking sheet. Bake at 400 for 8-10 minutes or until bubbly. About 4 dozen.
Unbaked appetizers may be frozen. Place in a single layer on a baking sheet and freeze for 1 hour. Remove from the baking sheet and store in an airtight container up to2 months. When ready to use, place unthawed appetizers on a greased baking sheet. Bake at 400 for 10 minutes or until bubbly.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (112g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 328 | ||
Calories from Fat: 181 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.1g | 27 % | |
Saturated Fat 5.7g | 29 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 27.3mg | 8 % | |
Sodium 589mg | 20 % | |
Potassium 186.9mg | 5 % | |
Total Carbohydrate 27g | 8 % | |
Dietary Fiber 2.1g | 9 % | |
Sugars, other 24.8g | ||
Protein 10.5g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 328
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