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Serving Size: 1 recipe (664g) | ||
Recipe Makes: 1 | ||
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Calories: 3436 | ||
Calories from Fat: 2344 (68%) | ||
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Amt Per Serving | % DV | |
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Total Fat 260.5g | 347 % | |
Saturated Fat 135.8g | 679 % | |
Monounsaturated Fat 86g | ||
Polyunsanturated Fat 20.9g | ||
Cholesterol 488.1mg | 150 % | |
Sodium 1330.9mg | 46 % | |
Potassium 1967.7mg | 52 % | |
Total Carbohydrate 255.3g | 75 % | |
Dietary Fiber 43.9g | 176 % | |
Sugars, other 211.4g | ||
Protein 56.4g | 81 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3436
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