Almond Crescents
by joannesargent-hoatson
Mom's favorite.
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INGREDIENTS
- 1/4 Cup Milk
- 1 Egg
- 2 Tbs Melted Butter
- 1 1/2 Tsp Almond Extract
- 70 Vanilla Wafers
INSTRUCTIONS
Combine first four ingredients. Crush vanilla wafers. Stir together. Make 16'' rolls on wax paper, chill 1 hour. Cut into 1/2'' pieces. Shape into crescents. Bake on lightly greased cookie sheet at 350 degrees for 12-15 minutes.
NOTES
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Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (20g) | ||
| Recipe Makes: 32 Servings | ||
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| Calories: 91 | ||
| Calories from Fat: 51 (56%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5.6g | 7 % | |
| Saturated Fat 2.5g | 13 % | |
| Monounsaturated Fat 2.3g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 13.6mg | 4 % | |
| Sodium 63.3mg | 2 % | |
| Potassium 19.7mg | 1 % | |
| Total Carbohydrate 9.5g | 3 % | |
| Dietary Fiber 0.3g | 1 % | |
| Sugars, other 9.2g | ||
| Protein 0.8g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 91
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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