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|Serving Size: 1 Serving (95g)|
|Recipe Makes: 16|
|Calories from Fat: 148 (61%)|
|Amt Per Serving||% DV|
|Total Fat 16.4g||22 %|
|Saturated Fat 10g||50 %|
|Monounsaturated Fat 4.2g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 43.3mg||13 %|
|Sodium 352.1mg||12 %|
|Potassium 116.5mg||3 %|
|Total Carbohydrate 19.8g||6 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 19.1g|
|Protein 4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 243
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