Try this Almond Raspberry Sandwich Cookies recipe, or contribute your own.
Suggest a better descriptionCream together butter and almond butter. Add vanilla, brown sugar and gran.sugar. Cream until mixture is light and fluffy. Add eggs one at a time, beating well after each addition. Mix together flour, baking soda and a pinch of salt. Add to butter mixture, beating until well combined. Drop tsps of dough 3 inches apart on greased baking sheets. Flatten cookies with thumb or wet bottom of juice glass until they are 1/4 inch thick. Bake in 350 oven 12 to 14 minutes or until pale golden. Cool on racks. Spread the bottoms of 1/2 the cookies with preserves. Top each bottom with another cookie top side up. Dust with confectioners sugar. Source: Gourmet, Jan.93 These are really easy to make, look very professional, and freeze well. If you freeze them, dust with xxx sugar when thawed. Janet in Dallas =============== Reply 11 of Note 1 ================= Board: FOOD BB Topic: DESSERTS & SWEETS Subject: POST YOUR FAVORITE To: ECGJ65B JO MERRILL Date: 12/09 From: VGHC42A WALDINE VAN GEFFEN Time: 3:21 PM Jo: Love your art. Wish I could do it. This is one of our favorite, really simple desserts. It goes back to when our children were little. Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (70g) | ||
Recipe Makes: 40 | ||
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Calories: 263 | ||
Calories from Fat: 87 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.7g | 13 % | |
Saturated Fat 3.7g | 18 % | |
Monounsaturated Fat 4.1g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 65.1mg | 20 % | |
Sodium 55.4mg | 2 % | |
Potassium 98.9mg | 3 % | |
Total Carbohydrate 41.5g | 12 % | |
Dietary Fiber 0.6g | 3 % | |
Sugars, other 40.8g | ||
Protein 4g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 263
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