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|Serving Size: 1 recipe (282g)|
|Recipe Makes: 1|
|Calories from Fat: 336 (44%)|
|Amt Per Serving||% DV|
|Total Fat 37.3g||50 %|
|Saturated Fat 5.1g||26 %|
|Monounsaturated Fat 3.1g|
|Polyunsanturated Fat 26.6g|
|Cholesterol 9.8mg||3 %|
|Sodium 73.8mg||3 %|
|Potassium 393.4mg||10 %|
|Total Carbohydrate 90.9g||27 %|
|Dietary Fiber 42.8g||171 %|
|Sugars, other 48.1g|
|Protein 21.9g||31 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 758
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