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Serving Size: 1 recipe (3051g) | ||
Recipe Makes: 1 | ||
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Calories: 38210 | ||
Calories from Fat: 37582 (98%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4175.8g | 5568 % | |
Saturated Fat 468g | 2340 % | |
Monounsaturated Fat 2275.1g | ||
Polyunsanturated Fat 1245.6g | ||
Cholesterol 328.8mg | 101 % | |
Sodium 9229mg | 318 % | |
Potassium 1348.8mg | 35 % | |
Total Carbohydrate 260.1g | 76 % | |
Dietary Fiber 21.2g | 85 % | |
Sugars, other 238.9g | ||
Protein 48g | 69 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 38210
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