Try this Aloo Dom recipe, or contribute your own.
Suggest a better descriptionBoil potatoes and eggs. Put seasoning in oil then onion, peppers and garlic (saute). Add potatoes and egg (stir). Lastly, add tomato. Serve over rice.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (3314g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 4901 | ||
Calories from Fat: 349 (7%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 38.8g | 52 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 13.8g | ||
Polyunsanturated Fat 6.5g | ||
Cholesterol 1272mg | 391 % | |
Sodium 545mg | 19 % | |
Potassium 10655.4mg | 280 % | |
Total Carbohydrate 988.8g | 291 % | |
Dietary Fiber 59.4g | 238 % | |
Sugars, other 929.4g | ||
Protein 136.2g | 195 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4901
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.