Wonderful grilled chicken recipe. Very healthy!
Marinate chicken for 30 minutes or more, grill with veggies or by
itself...yum!
I always serve with grilled vegetables. Slice Zucchini lengthwise, and use whole mushrooms. Reserve a little marinade to put on veggies before grilling them.
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Serving Size: 1 Serving (313g) | ||
Recipe Makes: 4 | ||
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Calories: 471 | ||
Calories from Fat: 128 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.2g | 19 % | |
Saturated Fat 2.4g | 12 % | |
Monounsaturated Fat 5.1g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 136.9mg | 42 % | |
Sodium 868mg | 30 % | |
Potassium 742.8mg | 20 % | |
Total Carbohydrate 25.8g | 8 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 24.4g | ||
Protein 57.5g | 82 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 471
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