For all recipes, load ingredients into breadmachine pan according to manufacturers directions. Bake on white bread setting unless otherwise indicated. "Yeast" refers to active dry yeast. Delayed timer mode okay. Adapted from Donna German, The Bread Machine Cookbook. SANDAL@AOL.COM REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (190g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 110 (16%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 4.8g|
|Polyunsanturated Fat 4g|
|Cholesterol 0.6mg||0 %|
|Sodium 131.6mg||5 %|
|Potassium 255.3mg||7 %|
|Total Carbohydrate 117.6g||35 %|
|Dietary Fiber 4.3g||17 %|
|Sugars, other 113.2g|
|Protein 20.5g||29 %|
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Calories per serving: 672
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