Amaretto Sweet Potatoes
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INGREDIENTS
- 6 Sweet Potatoes
- 1 stick Butter
- 1/2 cup Amaretto
- 1/2 cup chopped pecans
INSTRUCTIONS
Bake or boil potatoes
Slice potatoes
Layer in a casserole dish
Melt butter and mix with Amaretto
Pour butter sauce over potatoes
Sprinkle pecans on top
Bake at 375 degrees for 20 min
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (1092g) | ||
| Recipe Makes: 1 | ||
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| Calories: 2327 | ||
| Calories from Fat: 1185 (51%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 131.7g | 176 % | |
| Saturated Fat 61.7g | 309 % | |
| Monounsaturated Fat 46g | ||
| Polyunsanturated Fat 15.5g | ||
| Cholesterol 243mg | 75 % | |
| Sodium 453mg | 16 % | |
| Potassium 2922.4mg | 77 % | |
| Total Carbohydrate 231.9g | 68 % | |
| Dietary Fiber 28.6g | 115 % | |
| Sugars, other 203.3g | ||
| Protein 18.3g | 26 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2327
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