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Name: Ama's Meatloaf
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 10
Cuisine: not set
Ingredients: 3 lbs Hamburger; 1 cup onion chopped; 1/4 cup bell pepper chopped; 2 cans tomato sauce small cans; 3 eggs; 6 slices Toast torn into small pieces; 2 teaspoon Garlic powder; Salt & pepper; 10 slices uncooked bacon I used the sandwich slices; 1 bottle Ketchup you may not use it all

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INGREDIENTS

3 lbs Hamburger
1 cup onion ; chopped
1/4 cup bell pepper ; chopped
2 cans tomato sauce ; small cans
3 eggs
6 slices Toast ; torn into small pieces
2 teaspoon Garlic powder
Salt & pepper
10 slices uncooked bacon ; I used the sandwich slices
1 bottle Ketchup ; you may not use it all

INSTRUCTIONS

preheat oven to 400

lay a paper towel out to wipe use to turn on the water after you finish hand mixing and shaping your loaf

in a large bowl, hand mix meat, onion, bell pepper, toast pieces, tomato sauce, eggs, garlic powder, salt & pepper and shape into a loaf on a cookie sheet

lay strips of bacon over the top of the loaf

use the paper towel to turn on the water to wash your hands

cover the bacon topped loaf with 1/2 thick layer of ketchup

bake for 1 hour or until done

serve with mashed potatoes and a green vegetable the first day; the 2nd day makes delicious cold or hot sandwiches.

NOTES

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add bacon to your formed loaf
TheCommandersChef

cover with 1/2 inch layer of ketchup
TheCommandersChef

this is my finished meatloaf
TheCommandersChef

Nutrition

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Serving Size: 1 Serving (1059g)
Recipe Makes: 10 Servings

Calories: 744
Calories from Fat: 207 (28%)

Amt Per Serving		% DV

	Total Fat 23g	31 %
	Saturated Fat 8.7g	44 %
	Monounsaturated Fat 9.6g
	Polyunsanturated Fat 1g
Cholesterol 123.9mg		38 %
Sodium 329.1mg		11 %
Potassium 1794.6mg		47 %
Total Carbohydrate 89.3g		26 %
	Dietary Fiber 15.6g	62 %
	Sugars, other 73.7g
Protein 48.4g		69 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 744

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