Mix Cool Whip and Sour Cream. Set Aside.
Add remaining ingredients to a large bowl. Gently fold in sour cream-Cool Whip mixture. Cover and chill until serving time.
Note if you make this salad early in the day, add bananas just before serving.
Per Serving (excluding unknown items): 374 Calories; 16g Fat (38.7% calories from fat); 2g Protein; 54g Carbohydrate; 3g Dietary Fiber; 2mg Cholesterol; 89mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 2 Fruit; 3 Fat; 1 1/2 Other Carbohydrates.
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|Serving Size: 1 Serving (26g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 38 (56%)|
|Amt Per Serving||% DV|
|Total Fat 4.2g||6 %|
|Saturated Fat 1.7g||9 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 3.1mg||0 %|
|Potassium 84.1mg||2 %|
|Total Carbohydrate 7.9g||2 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 7g|
|Protein 0.7g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 68
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