Try this Amigos Chili recipe, or contribute your own.
Suggest a better descriptionCook beef in heavy large pot over med. heat until brown, crumbling with fork, about 10 mins. Add onion, garlic, chili powder, and cumin and cook 5 mins., stirring frequently. Mix in crushed tomatoes, beef broth, corn, and kidney beans and bring to boil. Reduce heat and simmer until thickened, about 30 mins. Mix in cilantro. Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (1105g) | ||
Recipe Makes: 6 | ||
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Calories: 1171 | ||
Calories from Fat: 717 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.7g | 106 % | |
Saturated Fat 29.7g | 149 % | |
Monounsaturated Fat 27.8g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 226.8mg | 70 % | |
Sodium 2427mg | 84 % | |
Potassium 2102.5mg | 55 % | |
Total Carbohydrate 49.3g | 15 % | |
Dietary Fiber 14.3g | 57 % | |
Sugars, other 35.1g | ||
Protein 66g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1171
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