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Source: "An Amish Cradle" book on my Nook recipe at end o

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Name: Amish Cinnamon Raisin Bread
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 32
Cuisine: Bread
Ingredients: done; 2 cups Warm water; 2 Packages (1/4 oz. ea.) active dry yeast; 1 cup Sugar, divided; 1/4 cup Canola oil; 2 teaspoons Salt; 2 Eggs; 6 - 6 1/2 cups Flour All purpose; 1 cup Raisins; Extra Canola oil; 3 teaspoons Cinnamon Ground; done; done; done; done; done; done; done; done

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INGREDIENTS

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2 cups Warm water
2 Packages (1/4 oz. ea.) active dry yeast
1 cup Sugar, divided
1/4 cup Canola oil
2 teaspoons Salt
2 Eggs
6 - 6 1/2 cups Flour ; All purpose
1 cup Raisins
Extra Canola oil
3 teaspoons Cinnamon ; Ground
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Servings

INSTRUCTIONS

Using large bowl, dissolve yeast in warm water. Add1/2 cup sugar, oil, salt, eggs, & 4 cups flour. Beat until smooth. Stir in enough remaining flour until it forms a soft dough on a floured surface; knead until smooth and elastic - 6 to 8 minutes. Place in a greased bowl, turning once to grease top, cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto lightly floured surface; divide in half. Knead 1/2 cup raisins into each; roll each portion into a 15x9 inch rectangle. Brush with additional oil. Combine cinnamon & remaining sugar; sprinkle to within 1/2 inch of edges. Tightly roll up, jelly-roll style starting with a short side; pinch seam to seal. Place seam side down in 2 greased 9x4 inch loaf pans. Cover and let rise until doubled, about 30 minutes. Preheat oven 375 degrees. Brush with oil. Bake 45 - 50 minutes until golden brown. Let cool on wire cooling rack.

NOTES

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Amish Cinnamon Raisin Bread

done
2 cups Warm water
2 Packages (1/4 oz. ea.) active dry yeast
1 cup Sugar, divided
1/4 cup Canola oil
2 teaspoons Salt
2 Eggs
6 - 6 1/2 cups Flour All purpose
1 cup Raisins
Extra Canola oil
3 teaspoons Cinnamon Ground
 done
 done
 done
 done
 done
 done
 done
 done

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Nutrition

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Serving Size: 1 Serving (36g)
Recipe Makes: 32 Servings

Calories: 64
Calories from Fat: 28 (44%)

Amt Per Serving		% DV

	Total Fat 3.2g	4 %
	Saturated Fat 0.3g	1 %
	Monounsaturated Fat 2g
	Polyunsanturated Fat 0.9g
Cholesterol 0.3mg		0 %
Sodium 9.2mg		0 %
Potassium 51.4mg		1 %
Total Carbohydrate 9.3g		3 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 9g
Protein 0.4g		1 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 64

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