This bread makes 2 loaves. Do not use a metal spoon or bowl for mixing. Do not refrigerate. If air gets in the bag let it out. It's normal for the batter to thicken or bubble and ferment.
Day 1 This is the day you receive your starter
Day 2 Squeeze the bag
Day 3 Squeeze the bag
Day 4 Squeeze the bag
Day 5 Squeeze the bag
Day 6 Add 1 cup flour, 1 cup sugar, 1 cup milk and squeeze
Day 7 Squeeze the bag
Day 8 Squeeze the bag
Day 9 Squeeze the bag
Day 10 Combine in a large bowl: batter, 1 cup flour, 1 cup sugar, 1 cup milk. Mix with wooden spoon or spatula. Pour 1 cup starter into 4 separate gallon bags (1 cup each). Keep 1 for yourself & give 3 to friends, with instructions. This will now be day 1.
Add to remainder of the batter:
Oil, vanilla, salt, 2 cups flour, baking soda, pudding mix, 1 cup sugar, eggs, cinnamon, 1/2 cup milk, & baking powder.
Pour into 2 greased & sugared loaf pans. Sprinkle cinnamon & sugar on top. Bake at 325 degrees for 55-60 minutes or until center comes clean when stuck with toothpick.
There are multiple recipes out there for different varieties of bread but the starter mix is generally the same.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (190g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 566 (78%)|
|Amt Per Serving||% DV|
|Total Fat 62.9g||84 %|
|Saturated Fat 12g||60 %|
|Monounsaturated Fat 17.4g|
|Polyunsanturated Fat 30.1g|
|Cholesterol 98.6mg||30 %|
|Sodium 10554.9mg||364 %|
|Potassium 96.7mg||3 %|
|Total Carbohydrate 40g||12 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 39.8g|
|Protein 3.9g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 727
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!