Brown hamburger and onion. Add tomatoes and water. When water starts boiling add macaronis. Cook till macaronis are soft. Season to taste. Note: you can add more hamburgers or tomatoes for your preference.
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|Serving Size: 1 Recipe (2456g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 650 (49%)|
|Amt Per Serving||% DV|
|Total Fat 72.3g||96 %|
|Saturated Fat 27g||135 %|
|Monounsaturated Fat 30.5g|
|Polyunsanturated Fat 3g|
|Cholesterol 408.2mg||126 %|
|Sodium 416.5mg||14 %|
|Potassium 3876.7mg||102 %|
|Total Carbohydrate 45.1g||13 %|
|Dietary Fiber 13g||52 %|
|Sugars, other 32.1g|
|Protein 127g||181 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1339
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