http://emall.com/Chile/chilerecipes.html Chile Today - Hot Tamale Whip egg yolks in food processor or blender. Add oil in a slow, steady stream until incorporated. Remove and place in mixing bowl. Whip in remaining ingredients. Serve with crab cakes, smoked fish or shrimp. Posted to recipelu-digest by LSHW
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|Serving Size: 1 Serving (579g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2506 (90%)|
|Amt Per Serving||% DV|
|Total Fat 278.4g||371 %|
|Saturated Fat 51.5g||258 %|
|Monounsaturated Fat 155.5g|
|Polyunsanturated Fat 65g|
|Cholesterol 5034.7mg||1549 %|
|Sodium 196.2mg||7 %|
|Potassium 454.8mg||12 %|
|Total Carbohydrate 15.2g||4 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 15g|
|Protein 64.8g||93 %|
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Calories per serving: 2799
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