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|Serving Size: 1 Serving (154g)|
|Recipe Makes: 8|
|Calories from Fat: 55 (21%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 2.6g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 36.9mg||11 %|
|Sodium 342.5mg||12 %|
|Potassium 641.2mg||17 %|
|Total Carbohydrate 32.7g||10 %|
|Dietary Fiber 9.1g||36 %|
|Sugars, other 23.6g|
|Protein 19.2g||27 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 263
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