Try this Angel and Star Sugar Cookies recipe, or contribute your own.
Suggest a better descriptionPut sugar, butter, eggs and vanilla in a bowl and beat until creamy. Stir in flour, baking powder and salt. Cover the bowl and put it in the refrigerator for at least an hour. Set oven at 350 degrees. Roll out dough to 1/8 inch thickness, making sure that you spread some flour down first. Cut the dough into angel and star shapes. Bake the cookies on a greased cookie sheet for 7-9 minutes.
For Icing:
Heat sugar, milk and margarine in microwave about 1 minute or on top of stove. Stir in vanilla. Ice cookie immediately. If the icing cools too much, it will stiffen. If this happens, reheat.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1846g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6637 | ||
Calories from Fat: 2554 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 283.8g | 378 % | |
Saturated Fat 123.1g | 616 % | |
Monounsaturated Fat 99.9g | ||
Polyunsanturated Fat 37.3g | ||
Cholesterol 2484.4mg | 764 % | |
Sodium 3134.1mg | 108 % | |
Potassium 1315.7mg | 35 % | |
Total Carbohydrate 929.4g | 273 % | |
Dietary Fiber 11.7g | 47 % | |
Sugars, other 917.6g | ||
Protein 105.7g | 151 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6637
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