Try this Angel Hair Pasta with Italian Cod Filets recipe, or contribute your own.
Suggest a better descriptionCook pasta according to package directions; drain well and keep warm. Preheat oven to 425. Lightly spray baking dish with cooking spray. Arrange fish in dish; pour sauce over top. Cover baking dish with foil and bake 20-25 minutes, until fish flake easily with a fork. Remove foil; sprinkle with cheese and bake 5-10 minutes until cheese is lightly browned. Serve over cooked pasta.
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Serving Size: 1 Serving (982g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1487 | ||
Calories from Fat: 122 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.5g | 18 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 3.8g | ||
Cholesterol 473.1mg | 146 % | |
Sodium 1285mg | 44 % | |
Potassium 3664mg | 96 % | |
Total Carbohydrate 154g | 45 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 154g | ||
Protein 176.7g | 252 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1487
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