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Name: Angel Hair with Shrimp, Feta and Tomatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 2 teaspoons olive oil; 3 cloves garlic minced; 1/4 cup white wine; 2 tablespoons lemon juice; 1/2 teaspoon oregano dried; 1 pound shrimp large peeled and deveined; 2 ounces feta cheese crumbled; 2 tablespoons dried parsley; 8 ounces angel hair pasta cooked; 29 ounce cans stewed tomatoes petite diced, drained

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INGREDIENTS

2 teaspoons olive oil
3 cloves garlic ; minced
1/4 cup white wine
2 tablespoons lemon juice
1/2 teaspoon oregano ; dried
1 pound shrimp large ; peeled and deveined
2 ounces feta cheese ; crumbled
2 tablespoons dried parsley
8 ounces angel hair pasta ; cooked
29 ounce cans stewed tomatoes ; petite diced, drained

Recipe

INSTRUCTIONS

Heat olive oil in large nonstick skillet. Add garlic; cook about 2-3 minutes until softened.

Add wine, lemon juice, tomatoes, oregano and shrimp. Cover and simmer until shrimp are cooked, about 4-5 minutes.

Remove from heat; stir in feta.

Serve over cooked noodles; garnish with parsley.

NOTES

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Nutrition

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Serving Size: 1 Recipe (788g)
Recipe Makes: 1 Serving

Calories: 870
Calories from Fat: 178 (20%)

Amt Per Serving		% DV

	Total Fat 19.8g	26 %
	Saturated Fat 9.6g	48 %
	Monounsaturated Fat 5g
	Polyunsanturated Fat 2.8g
Cholesterol 216mg		66 %
Sodium 708.8mg		24 %
Potassium 649mg		17 %
Total Carbohydrate 134.8g		40 %
	Dietary Fiber 1.4g	6 %
	Sugars, other 133.4g
Protein 35.4g		51 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 870

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