Beat thoroughly. Put into loaf pan. Cover with two of strips bacon, if you like that flavor. Pour one 8-ounce can of tomato sauce over all. Bake one hour at 350 degrees... Recipe By : From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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|Serving Size: 1 Serving (478g)|
|Recipe Makes: 6|
|Calories from Fat: 381 (30%)|
|Amt Per Serving||% DV|
|Total Fat 42.3g||56 %|
|Saturated Fat 14.3g||71 %|
|Monounsaturated Fat 15.4g|
|Polyunsanturated Fat 6.6g|
|Cholesterol 456.1mg||140 %|
|Sodium 4243.5mg||146 %|
|Potassium 1151.9mg||30 %|
|Total Carbohydrate 152g||45 %|
|Dietary Fiber 10.4g||42 %|
|Sugars, other 141.6g|
|Protein 68.4g||98 %|
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Calories per serving: 1274
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